Indian Food: The Healthiest Cuisine You’re Overlooking
Indian Food: A Healthy Option You Shouldn’t Ignore Whenever we talk about healthy eating, many people immediately think of Mediterranean diets, Japanese meals, or Western salads. But here’s a question: Why run to other cuisines when Indian food already offers everything your body needs? 1. Indian Food is Naturally Balanced Traditional Indian meals follow a balanced plate principle – carbs (rice/chapati), protein (dal, legumes, curd, pulses), fiber (vegetables, salads), and healthy fats (ghee, coconut, mustard oil). That’s exactly what modern nutrition recommends! 2. Spices = Natural Medicine Indian spices like turmeric, cumin, ginger, garlic, cinnamon, and black pepper aren’t just for taste – they boost immunity, improve digestion, and fight inflammation. Why buy expensive “superfoods” when your kitchen already has them? 3. Variety for Every Lifestyle Whether you want weight loss, muscle gain, or energy for long workdays, Indian food has options: Weight loss: Idli, dosa, u...